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Steak and Cake: More Than 100 Recipes to Make Any Meal a Smash Hit

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Review

"Wonderfully indulgent cookbook...Karmel's teaching skills truly shine in the book's final 50 pages, where she presents excellent primers on the basics of steak and cake preparation. Whether smothered in onions or covered in frosting, Karmel's offerings are as rich as they are satisfying."—Publishers Weekly “In her long career, Elizabeth Karmel has helped us grill hotter, barbecue smokier, and build big flavors whatever we cook.   Her latest book combines two epic American foods in one poetic mashup.   A must have whether you’re a hard core carnivore or an inveterate sweet tooth.” —Steven Raichlen

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About the Author

Elizabeth Karmel is a renowned pitmaster and a southerner by birth—so she comes by both steak and cake naturally! She was a partner in and the executive chef of New York’s Hill Country Barbecue and Hill Country Chicken, where she developed all the recipes.  Prior to that, she handled publicity and marketing for Weber Grills for ten years.  Author of Taming the Flame and Soaked, Slathered, and Seasoned (Wiley), and coauthor of Pizza on the Grill (Taunton), Elizabeth is also an entrepreneur with a line of popular kitchen tools. Her silicone-covered mixing forks are offered only on QVC, where she is a frequent, popular guest. Elizabeth also teaches cooking classes, and her sellout Steak and Cake classes at ICE were the inspiration for the book. Elizabeth lives in New York.

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Product details

Paperback: 272 pages

Publisher: Workman Publishing Company (April 29, 2019)

Language: English

ISBN-10: 0761185747

ISBN-13: 978-0761185741

Product Dimensions:

8 x 9.2 inches

Shipping Weight: 1.1 pounds (View shipping rates and policies)

Average Customer Review:

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Amazon Best Sellers Rank:

#144,911 in Books (See Top 100 in Books)

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Steak and Cake: More Than 100 Recipes to Make Any Meal a Smash Hit PDF

Steak and Cake: More Than 100 Recipes to Make Any Meal a Smash Hit PDF

Steak and Cake: More Than 100 Recipes to Make Any Meal a Smash Hit PDF

Steak and Cake: More Than 100 Recipes to Make Any Meal a Smash Hit PDF